Our Team

Marilyn Newman
Chairman

John Walker
Managing Director

Christophe Perrier 
Financial Director

Carol Hains
Accounts Manager

Georgina Goodman
Sales and Events Manager

Amaury Girardeau
Sales and Events Manager

Steven Rubie
Head Chef

Ross Marriott
Executive Head Chef

Crystal Old
Sous chef/Pastry chef

Jessica Perrier-Tyler
Office manager and HR

Fernando Lora Mesquita
Head waiter/barman

Wellington Borges
Logistics

Robin Gollance
Event coordinator

Chris Griffin
Head porter

Rui
Head barman