These delicious handmade Artisan Chocolates are made in Ewhurst, Surrey by Joanna Marshall. Joanna’s chocolates have been created with a passion for fine quality chocolate and a sensational taste experience. Using the finest, premium chocolate made from carefully selected cocoa beans. The chocolates are made in small quantities to ensure freshness and quality. Joanna launched her range of Kokoh bars in August 2010 at the Prince of Wales ‘ Garden Party to Make a Difference’ at Clarence House Gardens, London.’
The bars promote the use of finest chocolate , antioxidants and ingredients that are of beneficial value… read the back of the individual bar labels to see a description of the unique ingredients …..the important message is that “ fine quality chocolate and purity of ingredients is good for you”
During 2011, 2012, 2013, 2014, 2015, 2017,2018 and 2019 Kokoh Chocolate has been awarded with thirteen Great Taste Gold Awards.
In 2018 Joanna was awarded a Silver Academy of Chocolate award.
